apple crumble gluten free
Aromatic Apple Filling
Apples are certainly the key elements. You can make use of cooking apples (or apples for baking), yet actually, any kind will certainly be OK as long as you are OK with either a mushier or chunkier apple part. Also, if you pick tangy apple, you may need to include more sugar to balance the slightly sour taste. But when I use sweet apples, I often completely omit the sugar in the apple combination.
Nonetheless, cinnamon for me is an essential ingredient in the apple part of the crumble. One teaspoon ground cinnamon guarantees the dessert (along with your entire place!) will certainly smell lovely. You can also add some cloves to your apple dessert for some added taste.